Rodney Scott is a pitmaster; can his experience translate to the recipes?

We all have used tomato sauce before. This recipe aims to deliver a great product in 10 minutes.

These claim to be as classic as it gets, but i’m not Italian, so I can’t judge that aspect

If you need a simple and easy waffle recipe not from a box, maybe this is the one you need.

Although this lasagna substitutes potatoes for meat, can it still be a satisfying Italian inspired dish?

Can these be a replacement for cheez-its?

There’s been a severe lack of vegetables on this blog. Here’s one I might be returning to.

Limes aren’t just for pie and alcohol; they work well in desserts, too.

Here’s another Ragu recipe, but from a different book. Using short rib seems like a good way to make a rich and flavorful sauce. Does the time it takes pay off?

I love cheesecake, but Peach cobbler is up there, too. I’ve never made one for myself until now. Could this be my go-to recipe?

There are thousands of Mac & cheese recipes out there. Is Snoop Dogg’s one that stands out?

This combination was completely new to me, but there’s a first time for most things

Snoop Dogg gives us his corn bread recipe. Should it be your go to?

This dish is something I’ve never heard of, but the description sounded promising. Read the analysis if taking a chance paid off.

Are maple buns just as good as cinnamon buns? Let’s find out

I analyze a simple risotto recipe for my first try.

Here’s another recipe that claims to be the best. Lemonade is very subjective, so we’ll see how close to perfect this one is.

This one is a little weird, but maybe we’re missing out on something.

I analyze a very tasty looking recipe from Italian American

For my first time making chicken pot pie from scratch, I turned to Samin Nosrat’s Salt Fat Acid Heat. This one incorporates two recipes: the pie dough and the filling.