For my first time working with phyllo dough, I decided to try something super simple, hopefully the flavors aren’t that simple, though.

I analyze a Popeyes Biscuit recipe but better from Joshua Weissman. Is it really better than the original?

Joshua Weiss man gives us another Chinese takeout entree, but in a Hawaiian inspired meal. This analysis focuses on the Teriyaki Chicken.

I analyze a true Ragù Recipe, not that stuff from a jar

American Deli vs Buffalo Wild Wings vs Wing Stop vs Taco Mac

Which one will come out on top?

I see how ricotta works in a pancake… sounds kinda weird, I know.

My first time making Cacio e Pepe is an interesting take on it

I Analyze my first meatless meatball with interesting results

I analyze a fish sandwich featuring my one of my favorite varieties of fish

I analyze a recipe that reminds me of Jambalaya

I analyze a recipe for one of my favorite childhood desserts

In preparation for any upcoming analysis, I take some tips from a pit master.

I try something pretty new and struggle to decide if the effort is worth it.

I think everyone has had a pot roast. Most of the time it’s nothing special. Is this one any Different?

I give another one of Ethan Chlebowski’s recipes a try, hoping for a better result

I analyze another recipe that I’ve tried before to see if it still holds up

A Potato lover analyzes a standard Potato Salad recipe

I try a new recipe source for one of my favorite treats.

I’ve been getting into Barbecue theory recently and finally decided to give it a try myself

I take a chance on a Spicy Recipe